caramel
英 [ˈkærəmel]
美 [ˈkærəmel]
n. 黄油奶糖; 焦糖(用于食品着色和调味); 焦糖色; 浅褐色
复数：caramels
Collins.1 / BNC.23502 / COCA.14369
牛津词典
noun
- 黄油奶糖
a type of hard sticky sweet/candy made from butter, sugar and milk; a small piece of this - 焦糖（用于食品着色和调味）
burnt sugar used for adding colour and flavour to food - 焦糖色；浅褐色
a light brown colour
柯林斯词典
- (用蔗糖、黄油、牛奶制成的)卡拉梅尔糖,黄油奶糖
Acaramelis a chewy sweet food made from sugar, butter, and milk. - (上色、调味用的)焦糖
Caramelis burnt sugar used for colouring and flavouring food.
英英释义
noun
- a medium to dark tan color
- burnt sugar
- firm chewy candy made from caramelized sugar and butter and milk
adj
- having the color of caramel
双语例句
- It tastes, he says," quite nice "with a flavour of caramel.
他说，这种巧克力的口味“相当好”，具有牛奶糖的佳美风味。 - Activated carbon with decolorization capability to caramel was prepared from Yilan coal by activation with water vapor.
以依兰煤为原料，采用水蒸气活化法，制备出了具有焦糖脱色力的活性炭。 - Graham cracker crumble crust is layered with chocolate chips, pecans and shredded coconut, all topped with a layer of rich caramel and drizzled with chocolate.
全麦饼干和巧克力地壳崩溃芯片，胡桃和椰丝，淋上一层的丰富和巧克力焦糖浇上所有层次。 - It has a rich, heavy flavour with hints of caramel or chocolate.
它们有非常浓郁的香味，并且略带一点焦糖或巧克力的味道。 - Flavor: Balanced and full wine, delicate tannins, along with caramel, chocolate flavor, long aftertaste.
口感均衡，酒体饱满，单宁细致优雅，伴随着焦糖、巧克力风味结束悠长的口感。 - Producing high red index caramel for sauce from xylose mother liquor;
在此基础上采用酿酒酵母对木糖结晶母液进行发酵试验。 - Ripeness: Caramel, candy, honey, jam, marmalade, treacle, cooked, baked, stewed.
成熟：焦糖，糖果，蜂蜜，果酱，果酱，糖浆，煮，烤，炖。 - Amaretto, which originated in Italy, is famous for its sweet almond aroma and nutty caramel flavour.
苦杏酒，起源于意大利，其甜杏仁的香气和坚果焦糖香味为大家所喜爱。 - Trev: Caramel and chocolate syrup.
崔佛：焦糖和巧克力糖浆。 - Popcorn combined with a thick sugar or molasses or caramel syrup and formed into balls.
爆米花和稠糖或糖蜜、焦糖糖浆混合，抟成球。